Organicopia Organic Cacao Nibs

Our cacao nibs are certified organic, raw, and dried with warm - not hot - air. They can be further roasted to acquire different roasting strengths for different flavor profiles. They have a very strong delicious chocolate aroma, characteristic of the pure Arriba bean. They are an excellent source of antioxidants, with a pleasant semi-bitter flavor. Cacao nibs are often used by chocolatiers as the base ingredient for chocolate. Ethically sourced in partnership with small farmers and co-ops. Bean Type: Ecuadorian Arriba Nacional Beans - Fine Aroma and Flavor Beans USES: Bean-to-Bar chocolate making Blend into smoothies, shakes and yogurt Sprinkle onto oatmeal, cereal or ice cream Bake into brownies, cookies, cakes or muffins INFO: Allergen Free Gluten-Free Vegan Non-GMO Paleo-Friendly Dairy-Free Sustainable Certified Organic by Quality Certification Services QCS Product of USA Imported from Ecuador